FRENCH HORTICULTURAL CRANBERRY BEAN
Maturity: 60-90 days (read below)
Planting Depth: 1-2”
Description: Triple purpose French Heirloom can be used as a snap bean at 60 days, green shelling bean around 80 day, or as a dry bean when fully mature. Chestnut flavor & creamy texture. Bush bean with pole habit.
Open Pollinated & HEIRLOOM.
Organic & Biodynamic